Tempeh Schnitzel 250g
Our soy tempeh schnitzel is great for parmagiana, katsu, burger patty, or quick snacking.
Soy, vinegar, water, tempeh culture, panko bread crumbs, salt, pepper, mixed herbs & spices, flour, water
(Typical values per 100g )
Energy 964 kJ
Protein 12.8 g, Fat 5.8, saturated 0.9g, carbohydrate 28.4g, sugars 1.7g, sodium 144mg
Contain SOY, GLUTEN. May also contain gluten peanuts, tree nuts, sesame seed and their products. Produced in facility that also process above.
Keep in fridge & store below 5c or see frozen instruction. Once opened transfer content into covered container and refrigerated. Use within 5 days after opening.
HOW TO FREEZE
Freeze before marked before date. Freeze up to 4-6months after best before date
Tempeh is a plant-based fermented food originating from Indonesia that is not only delicious but all natural, as well as high in protein and fibre. It has a nice bite to it and a slightly nutty flavour.